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Artichoke Fava Bean and Asparagus Stew
I know we are more than halfway through winter, but I suspect this Pantry Challenge that limits my purchases of fresh vegetables and the snow that keeps falling are giving me the munchies for spring. I am thinking of tender baby peas, crisp young asparagus, M&M’s….wait, scratch that last one. Focus, right? I wrote earlier about the Rhinebeck Country Living Fair last June. I met Brent and Josh, the Beekman Boys. I fell hard for their Heirloom Vegetable Cookbook. Very hard. I searched for baby artichokes for over 6 months so that I could make their Artichoke Fava Bean and Asparagus Stew. Last November, the stars aligned and I finally…